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Food: prepared meals lack transparency on the origin of the products

UFC-Que Choisir studied the packaging of more than 240 processed meals. The association denounces an opacity regarding the origin of the ingredients. At the top of the list are vegetables and cereals, which have no precise stipulated origin at 84%. In second and third place are poultry (64%) and pork (38%) respectively. The government wishes to correct this lack of transparency by introducing a new origin info visual by this summer. However, it will not be compulsory, to the great dismay of the association.

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  • Source of information and images “francetvinfo”

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